Shaanxi Times Brewing Technology Co., Ltd.

Specifications 1, High degree automatization  2, 90% Ethanol conversion  3, Fermentation ne

The biological fungus bed is hold in a specific container with repeatedly biochemical reaction, proliferation

Fruit vinegar beverage production line Concentration fruit juice is made according to conventional method

Fruit vinegar  production line can produce the low-cost edible vinegar with acidity up to 22%. The p

White vinegar is made quickly with edible alcohol as raw materials. The product is crystalclear without precip

Stainless Steel Vertical Storage Tank Application     Storage tank is used in medicine

A way to make fruit�health-care vinegar Concentration fruit juice is made according to

Product Detail: 1.This tank is used for original material's saccharification. 2. The equipment

Rice vinegar  production line can produce the low-cost edible vinegar with acidity up to 22%. T

ZC-04 Alcohol fermentation tank � Production Description: 1.Using 304 stainless

Our�pear�vinegar�brewing equipmentï¿

Liquid gelatinization and saccharification: Integration of solid-state fermentation acetate, grains turning, &

The seabuckthorn vinegar producing line includes patent automatic vinegar brewing equipment, saccharification

Since the development and popularization of microbiology scientific application, Shaanxi Timesbrewing company(

PLC control system  specification   Security design Fully automatic design, man and&