FOB Price
Obtenir le dernier prix( Negotiable )
|Minimum Order
Localité:
-
Prix de commande minimale:
-
Commande minimale:
1 Set
Packaging Detail:
wooden case
Delivery Time:
45-90 days after receive full deposite
Supplying Ability:
5 Set per Month
Payment Type:
L/C, T/T
Personne àcontacter Ms. Alice
Keji Road 8th, xian, Shaanxi
The biological fungus bed is hold in a specific container with
repeatedly biochemical reaction, proliferation fermentation,
accumulating product in artificial curing fungus bed. Patent
equipment includes : Electronic monitoring automatic feeding
system, fungus-bed-curing system, automatic breeding and bacteria
culture gas equably distribution system, cold-hot water circulation
system, acid gas and alcohol recovery system. All the equipments
are made by the **4 stainless steel .Time and temperature can be
controlled , manual and automatic buttons are optional.
During production, metabolites are produced by acetic acid on
fungus bed when nourishment liquid is injected by feeding pump.
Mechanism of Machinery for vinegar making Core technology of the
patent is the combination of immobilized-cells technology, deep
liquid fermentation technology and automatic control system. To
create the most suitable environment and provide best oxygen for
the existence and breeding of acetic acid bacteria, DF system can
control the automatic detection device of both time and
temperature, through setting continuous production process such as
feeding, discharging and cooling in the control panel in advance to
ensure the stable quality of each batch of products. Machinery for
vinegar bmaking is also equipped with specially designed sour gas
condensate recovery system that canmake the utilization ratio of
raw material reaches as high as *7% ( For example, every l,**0
litres of pure alcohol can be produced ******0 litres of pure
vinegar.)
Characteristics:
Vinegar acidity can reach 3.**9%;
Fermentation only needs ***4 hours, *0% Ethanol conversion;
A variety kinds of substance can be used as raw materials, starch
substance, saccharide substances, alcohol substances and so on;
Advantage:
Meet China national standard in brewing industry GB
GB*********0;
Saving lots of manpower and cost;
Improving the production efficiency;
Producing healthy and tasty food without harmful materials such as
heavy metal, methanol and formaldehyde and so on.
