rice starch food grade By Puer Yongji Biological Technique Co.Ltd, China
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rice starch food grade

rice starch food grade

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Puer Yongji Biological Technique Co.Ltd

Puer Yongji Biological Technique Co.Ltd

China

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Personne à contacter Ms. may

O-park, Kunming, Other

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Description

Organoleptic min max unit method Colour and lustre white Q/PYJ ***1 S*****0 Odour and flavour neutral Taste neutral Discoloured particles 3 e/cm2 Appearance fine powder Physico-chemical measurements min max unit method Moisture content *4 % GB/T ***9.3 Ash(dry basis) 0.3 %/ds GB/T ***9.4 Protein(dry basis N * 5.*5) 0.5 %/ds GB/T ***9.5 Fat 0.3 %/ds GB/T ***9.6 Starch *7 %/ds Q/PYJ ***1 S*****0 pH (*0% solution) 6 7.5 GB/T ****7.9 Sieving<**0Î&frac*4;m *9.5 % GB/T ****7.5

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