Prix FOB
Obtenir le dernier prix|
1 Ton Minimum Order
Pays:
China
N ° de modèle:
Food Grade
Prix FOB:
Localité:
-
Prix de commande minimale:
-
Commande minimale:
1 Ton
Packaging Detail:
25KG/ BAG OR 25KG/ CARTON
Heure de livraison:
prompt
Capacité de Fournir:
500 Ton per Month
Payment Type:
L/C, T/T
Groupe de produits :
Personne àcontacter Ms. Ellie
2277 Zuchongzhi Road,Zhangjiang Hi-Tech Park, Shanghai, Shanghai
VITAL WHEAT GLUTEN:
Appearance: Light Yellow Powder
|
Item |
 |
Spec |
|
Name |
wheat gluten( Vital wheat gluten ) |
|
|
CAS No. |
9005-25-8 |
|
|
Appearance |
White/Yellow flowing Powder |
|
|
Water Absorption rate |
≥150%(on dry basis) |
|
|
Moisture |
≤ 9% |
|
|
Ash |
≤ 1.0% |
|
|
Protein(on dry basis) |
≥75% |
|
|
Total Plate count |
≤10000cfu/g |
|
|
Yeast&moulds |
≤200cfu/g |
|
|
Staph.aureus |
absent in 25 gram |
|
|
Salmonella |
absent in 25gram |
|
|
granularity |
95% Sieve 80 mesh |
|
|
Smell |
Normal taste,grain sweet smell |
|
|
Packing |
25kg/drum or bag |
Details:
Wheat gluten, also called wheat meat, mock duck, gluten meat, or simply gluten, is a food made from gluten, the main protein of wheat. It is made by washing wheat flour dough with water until all the starch dissolves, leaving insoluble gluten as an elastic mass which is then cooked before being eaten.
Wheat gluten is an alternative to soybean-based meat substitutes such as tofu. Some types of wheat gluten have a chewy or stringy texture that resembles meat more than other substitutes. Wheat gluten is often used instead of meat in Asian, vegetarian, Buddhist, and macrobiotic cuisines. Simulated duck is a common use for wheat gluten.
Although wheat gluten was first developed in China, it has historically been popular in the cuisines of Japan and other East and Southeast Asian nations. In Asia, it is commonly found on the menus of restaurants catering primarily to Buddhist customers who do not eat meat.
Since wheat typically contains about 14 percent protein, roughly 86
percent[citation needed] of the original wheat flour may be
disposed of or used as stock for soups. In industrial production of
gluten, the leftover starch may be disposed of via the municipal
sewage systems. Makers of gluten in towns and cities are typically
charged a fee to dispose of their starch into the local sewage
system.
​For more information,you can
visit our web：foodchem.cn
| Pays: | China |
| N ° de modèle: | Food Grade |
| Prix FOB: | Obtenir le dernier prix |
| Localité: | - |
| Prix de commande minimale: | - |
| Commande minimale: | 1 Ton |
| Packaging Detail: | 25KG/ BAG OR 25KG/ CARTON |
| Heure de livraison: | prompt |
| Capacité de Fournir: | 500 Ton per Month |
| Payment Type: | L/C, T/T |
| Groupe de produits : | Proteins |
