Prix FOB
Obtenir le dernier prix( Negotiable )
|- Minimum Order
Pays:
China
N ° de modèle:
high efficiency glucoamylase
Prix FOB:
( Negotiable ) Obtenir le dernier prix
Localité:
China
Prix de commande minimale:
-
Commande minimale:
-
Packaging Detail:
customer needs
Heure de livraison:
2-4 weeks
Capacité de Fournir:
-
Payment Type:
T/T, L/C
Groupe de produits :
-
Personne àcontacter stella
huijing avenue, Guangzhou, Guangdong
[Product application]ÂÂÂ
1,In alcohol
industry: cool off material to *0 degrees after stewing, adjust pH
value at 4.**4.5 and add ******0g maltogenic amylase, saccharifying
****0 mins with temperature ****0 degrees, ferment when cool
off.
2, in gourmet powder and glucose industries: after liquifying
material, cool off to *0 degrees and adjust pH value at 4.**4.5,
add ******0g maltogenic amylase and saccharifying ****4 hours with
temperature ****0 degrees, ferment when cool off.
3, in produce of wine and vinegar, you can use enzyme and inulinase
together, this will shorten incubation period and increase wine
quantity by **3%.
| Pays: | China |
| N ° de modèle: | high efficiency glucoamylase |
| Prix FOB: | ( Negotiable ) Obtenir le dernier prix |
| Localité: | China |
| Prix de commande minimale: | - |
| Commande minimale: | - |
| Packaging Detail: | customer needs |
| Heure de livraison: | 2-4 weeks |
| Capacité de Fournir: | - |
| Payment Type: | T/T, L/C |
| Groupe de produits : | - |
