Chestnut makgeolli By JOEUNSUL SEJONG LTD, South Korea
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Chestnut makgeolli

Chestnut makgeolli

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Description

Dear Sir/Madam ,

Hello.
Wishing you the best luck of your company.

I am Martin Jang, an export manager ofJOEUNSUL SEJONG LTD., Korea.
Our company JOEUNSUL SEJONG LTD. was established in ***7
as a manufacturer of Korea Traditional liquors and fruits alcohol.

"Makgeolli" is one of most famous and popular liquor to Korean people.
Makgeolli, also known as "Makkoli", "Makoli", "Makguli", or "Makuly (Takju)", is an alcoholic beverage native to Korea.
It is made from rice or wheat mixed with nuruk, a Korean fermentation starter.
It has a milky, off-white color and sweetness, and is about 68% alcohol by volume.
Makgeolli is traditionally made from rice, although variations are made from wheat,
and some brands are flavored with corn, chestnut, apple or other produce.

We are producing the various type Makgeolli like below.
Rice Makgeolli
Chestnut Makgeolli
Millet shell Makgeolli
Peanut Makgeolli
Orange Makgeolli
Citron Makgeolli(Yuja)
Black bean Makgeolli
And also we are producing the traditional folk wines as below.
Korea Ginseng Makgeolli
Raspberry Makgeolli(Bokbunja)
Bamboo Concentrated Makgeolli

We have the full sanitary facilities and HACCP, ISO ***1, ISO ****1 certificates.
And our main export countries are Japan, China, Singapore, Hong Kong etc.

And we are doing our best to supply with best quality Korea traditional liquors and Makgeolli.
It would be great for us to have a chance working with you.
If you send the inquiry to us, we will immediately reply and support to you.

Thank you so much.

Sincerely yours,

Export managerMartin Jang

JOEUNSUL SEJONG LTD.



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Martin < JOEUNSUL SEJONG LTD >

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