Aspartame granular powder sweetner mesh China Food Additive beverage juice sugar free sucrose subsitute low calorie soft drink 22839-47-0 By FP Global Ltd, China
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Aspartame granular powder sweetner mesh China Food Additive beverage juice sugar free sucrose subsitute low calorie soft drink 22839-47-0

Aspartame granular powder sweetner mesh China Food Additive beverage juice sugar free sucrose subsitute low calorie soft drink 22839-47-0

( Negotiable )

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Minimum Order

Localité:

-

Prix de commande minimale:

-

Commande minimale:

1 Metric Ton

Packaging Detail:

25 kg/bag

Delivery Time:

promop

Supplying Ability:

-

Payment Type:

PayPal, Western Union, L/C, T/T

Contacter maintenant
Membre gratuit

Personne à contacter Mr. Will

3rd Space, No.10, Haifeng Road , Shinan district, Qingdao, China, Qingdao, Shandong

Contacter maintenant

Description

Name: Aspartame

CAS No.: *********0

Grade: Food Grade

Property:

1. Aspartame is available in different grades, such as powder, granules, troche and liquid.

2.Sweet pure: the sweet approximate sucrose.

3.High sweetness: **0 times of that of sucrose.

4.No heat: don\'t be in the body metabolism, don\'t have heat, is fat people and old people diabetes ideal sweeteners.

5.Collaborative principle: when using with other sweetener mixed can produce strong coordination effect, general concentration can increase the sweetness of *0% to *0%.

More details,please * *@********************b>

Usage and Application:

Used as a new kind of food additive, which is a low calorie, nutritive, intense sweetener.

It is a combination of L-aspartic acid and L-phenylalanine. It can be absorbed by human body completely and it is harmless, It tastes pure, cool and refreshing, quite like sucrose. It\'s **0 times as sweet as sucrose and it has only 1/**0 of its energy, so eating it constantly won\'t cause any change in blood sugar, and neither cause tooth decay nor high blood pressure nor coronary disease, it is defined as sweetener of A(1) level by World Health Organization (WHO) and Food and Agriculture Organization (FAO). It is widely added to and mixed in all kinds of food and non-staple food and all sorts of soft drink, the number of which has reached as many as 4,**0.

More details,please contact info

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To:

Mr. Will < FP Global Ltd >

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