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5.Quality standard:(GB*******4ã€BP*3ã€BP*8) Name of index GB*******4 BP*3 BP*8 Appearance White or light yellow crystal or powder Content(K3C6H5O7) ≥% *9.0 *9.****1.0 *9.****1.0 Heavy metal(AsPb) ≤% 0.**1 0.**1 0.**1 AS ≤% 0.***3 - 0.***1 Loss on drying % 3.**6.0 - - Moisture% - 4.**7.0 4.**7.0 Cl ≤% - 0.**5 0.**5 Sulphate Salt≤% - 0.**5 0.**5 Qxalate Salt≤% - 0.*3 0.*3 Sodium ≤% - 0.3 0.3 6.Usage: In food processing industry, it is used as buffer, chelating agent, stabilizer, antibiotic oxidizer, emulsifier, flavor. Used in dairy productã€jellies〠jam〠meat〠tinnedã€pastry. Used as emulsifier in cheese and used in citrus freshening. In pharmaceutical industry, it is used for curing hypokalimia, potassium depletion and alkalization of urine. 7.Packing: In *5kgs net paper bags lined with PP bags. 8.Storage and transport: To be stored in a tightly-closed, dry and ventilative warehous. Kept away from moisture, heat.and poisonous substance. Handled with care.