Description

5. Quality standard:(GB*********8、FCC*4、USP**3) Name of index GB*********8 FCC*4 USP**3 Appearance White crystalli-ne powder White crystalli-ne powder White crystalline powder Content, % *8.*****5 *7.****0.5 *7.5 ***0.5 As≤% 0.***3 - 0.***3 Fluoride, ≤% 0.**3 0.**3 0.**3 Heavy metals(As Pb) , ≤% 0.**2 0.**2 0.**2 Loss on drying, % *0.***3.3 *0.***4.0 *0.***3.3 Acid-insoluble substance, ≤% 0.2 - 0.2 Clear grade Accord with the test - - 6.Usage: To act as chelant, buffer, coagulant and calcareous intensifying agent in food industry. It is chiefly used in bakery, dairy and beverages industries. 7.Packing: In *5kgs net paper bags lined with PP bags. 8.Storage and transport: To be stored in a dry and ventilative warehouse. Handled with care; Kept away from moisture, heat and poisonous ***** andloadingunloading, it should be handled with care so as to avoid damage to bags; kept away from water and moisture, stored separately from poisonous substances.