Southstar

1.Tabletop design 2.Easy to operate, effecient 3.One-year guarantee 4.Be customized thickness according

1. bread proofer 2. all stainless steel boday 3. boil water steam 3.air steam circulation 4.Temperature

1. fermentation room 2.PU foaming insulation 3.Anti-dry heater, temperature limited protection 4.Availab

1. dough ball divider and rounder 2. capacity:30pcs/time, 30-100g/pcs 3. stable perfomance, CE approved

1. manual dough divider 2. capacity:30pcs/time, 30-100g/pcs 3. stable perfomance, CE approved

1.bakery gas oven 2. 3decks 9trays 3. each deck can be operate independently 4. steam function and lava st

1.rotary rack oven from China 2.ISO9001 3. 1trolley, 32trays, roll-in trolley baking 4. hot air circulation

Electric convection oven 1.Air convection oven, fast baking 2.Powerful steam 3.Equal baking 4.3/5/8/10

1.Oil immersed design. 2.High speed, low noise, fully exhausted, stretching dough to the greatest extent.

1. 50kg flour, 80kg dough mixer 2.double motion double speed 3. safte operation and maintenace 4.heavy dut