Nelo Murphai Nigeria Limited

Barbeque CHARCOAL Origin: Lagos Nigeria Type: Natural Hardwood Wood:Oakwood, Rosewood, Iroko, Ayeen Shape

(ALLIUM SATIVUM) Color: Off-White to Yellow Flavor: Strong Garlic Aroma: Fresh Garlic Appearance:

(ZingiberOfficinale) Type: Dried Split GingerColor: NaturalGrade: A. Moisture: 9%Oil content: 2%Impuriti

COCOA BEAN Foreign Matter:2% Maximum. Moisture Content:7.5% Maximum. Size:Not more than 12% outside the ran

RED CHILLI Moisture wt 3.7-9% Total Ash wt 5.1-6.4% Insoluble Ash 0.05-0.25% Non volatile 15.5-22% Volati

SOYA BEAN Insect Damaged:Nil Foreign Matter:Nil Oil Content:20.5% Min Protein:33-34% Min Moisture Content

DRIED HIBISCUS (ZoboDrink) Impurities:0.7% Total Ash: 10% Appearance: Cleaned Petal Colors Red Moisture:

CASHEW NUT Nut Count:180-200 Per Kg Moisture Content: 8-10% Max Defective Nuts: 15% Max Float Rate: 18% Ma

GROUND NUT/PEA NUT Damaged and weevil kernels: 0.5% Slightly damaged kernels: 1.0% Shriveled and immature k

SHEA BUTTER Moisture Content: less than or equal to 7% Free Fatty Acid: less than or equal to 6% Oil conten