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No. 5388, Kangcheng Street, Gaomi Economic Development Zone,Weifang,Shandong,China China
A).Thaw: Take out the frozen dough from the freezing chamber (-18 C), put into baking plate, thawing to frozen dough core soft (about 5C) B).Swelling:
Personne àcontacter Ms. Guan Guan
Nom de la société No. 5388, Kangcheng Street, Gaomi Economic Development Zone, Weifang, Shandong
We will contact you soon .
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