Yeast extract

La description

Yeast extract (also called yeast extract, English name for the Yeast extract), in order to facilitate memory, according to the general international usage, theacronym for YE.

YE (yeast extract) is in accordance with the provisions of the ChinesePharmacopoeia with edible yeast protein rich as raw material, through autolysis,enzymatic hydrolysis, separation, concentration and other modern biotechnology,the yeast protein in the cells, nucleic acid degradation is refined after, a brownish yellow soluble paste or shallow yellow powder of pure natural products. The maincomponents of polypeptide, amino acids, flavor nucleotide, B vitamins and trace elements. Is a kind of natural flavor good, has been widely used in the food industry. The most ideal biological culture main raw material base of raw materials and the fermentation industry, its efficacy and 8 times the yeast quite, can greatly improve the production rate and the strain rate of fermentation products.