Prix FOB
Obtenir le dernier prix|
1 Acre Minimum Order
Pays:
Greece
N ° de modèle:
ATLAS2011070800
Prix FOB:
Localité:
-
Prix de commande minimale:
-
Commande minimale:
1 Acre
Packaging Detail:
-
Heure de livraison:
-
Capacité de Fournir:
-
Payment Type:
-
Groupe de produits :
-
Greece
Personne àcontacter Mr. Jason
12 Politechniou, Thessaloniki
Table olives are defined by the Unified Qualitative Standard
Applying to Table Olives in International Trade as : "the sound
fruits of specific varieties of the cultivated olive tree (Olea
Europea Sativa) harvested at the proper stage of ripeness and whose
quality is such that, when they are suitably processed, produce an
edible product and ensure its good preservation as marketable
goods. Such processing may include the addition of various products
or spices of good table quality" (International Olive Council,
***0).
Certifications
Quality Control
System "ISO ***1: ***0" is applied to every stage of the
production.
Additionally the
Management for food safety system HACCP covers every aspect of the
production too. Â We also apply the
requirements of the BRC and IFS.
Packaging
Green Olives
whole,                                   Â
Jar **0 ml
Kalamata Olives
whole,                             Â
Jar **0 ml
Green Olives
pitted,                                   Â
Jar **0 ml
Green Olives stuffed with Pimiento Paste, Jar **0 ml
Green Olives stuffed with
Almond,           Â
Jar **0 ml
Green Olives stuffed with Garlic, Â Â Â Â
    Jar **0 ml
Black Olives
Paste                 Â
**5 ml, **0 ml, **0 ml
Green Olives
Paste                Â
**5 ml, **0 ml, **0 ml
| Pays: | Greece |
| N ° de modèle: | ATLAS2011070800 |
| Prix FOB: | Obtenir le dernier prix |
| Localité: | - |
| Prix de commande minimale: | - |
| Commande minimale: | 1 Acre |
| Packaging Detail: | - |
| Heure de livraison: | - |
| Capacité de Fournir: | - |
| Payment Type: | - |
| Groupe de produits : | - |
