Prix FOB
Obtenir le dernier prix|
- Minimum Order
Pays:
India
N ° de modèle:
-
Prix FOB:
Localité:
-
Prix de commande minimale:
-
Commande minimale:
-
Packaging Detail:
-
Heure de livraison:
-
Capacité de Fournir:
-
Payment Type:
-
Groupe de produits :
-
Personne àcontacter mehak
Pathankot, Punjab
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Maltodextrin Powder |
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Physical Characteristics: |
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Appearance |
Fine Powder ,White to off white in color |
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Taste |
Mildy Sweet |
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Chemical Characteristics: |
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Moisture % |
5.*0 max |
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Dextrose Equivalent % |
As per Customer requirement |
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Total Ash % |
0.*0 max |
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Ph (*0% Aq. Solution) |
5.***6.*0 |
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BD (g/cc) |
0.***0.*2 |
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Starch Test |
Negative |
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Microbiological Characteristics : |
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TPC (cfu/gm) |
***0 max |
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Yeast & Mould (cfu/gm) |
*0 max |
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Presumptive Coliform Test (per 0.1 gm) |
Negative |
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E. Coli (per *0 gm) |
Absent |
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B. Cereus (cfu/gm) |
*0 max |
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Staphylococcus Aureus(per *0 gm) |
Absent |
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Salmonella & Shigella (per *0 gm) |
Absent |
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Packaging, Storage & Shelf Life |
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Packaging |
The product is packed in poly woven bags with integral food grade LDPE bags. |
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Standard net weight of product per bag is *5.0 kgs |
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Storage |
Store under dry conditions at ambient temperature, in a rodent proof area. The bag should be stored on pallets. |
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Shelf life |
Unopened: *2 months from date of manufacture. Opened   : Use within one month. Opened pack should immediately reseal and properly stored. |
| Pays: | India |
| N ° de modèle: | - |
| Prix FOB: | Obtenir le dernier prix |
| Localité: | - |
| Prix de commande minimale: | - |
| Commande minimale: | - |
| Packaging Detail: | - |
| Heure de livraison: | - |
| Capacité de Fournir: | - |
| Payment Type: | - |
| Groupe de produits : | - |
