Prix FOB
Obtenir le dernier prix|
- Minimum Order
Pays:
China
N ° de modèle:
TWE2000
Prix FOB:
Localité:
-
Prix de commande minimale:
-
Commande minimale:
-
Packaging Detail:
-
Heure de livraison:
-
Capacité de Fournir:
-
Payment Type:
-
Groupe de produits :
-
Personne à contacter Ms. Shiny
No.5899 Tingwei road,Jinshan Industrial zone, Shanghai, China
The term “Extended Shelf Life”, ESL, is applied to fresh liquid
products of good keeping quality at *7C and below. What it means in
essence is the ability to extend the shelf life of a product beyond
its traditional life by reducing the major sources of reinfection
and maintaining the quality of the product all the way to the
consumer. A typical pasteurisation temperature is **5 – **0C for
holding time 2 – 4 seconds. This type of heat treatment is also
called ultra pasteurisation. The processing of standardisation;
homogenisation are similar as UHT milk line:
Also the filling hygienic condition is very important factor, the
filler supplier will recommend the ultra clean filler for ESL milk
products.
| Pays: | China |
| N ° de modèle: | TWE2000 |
| Prix FOB: | Obtenir le dernier prix |
| Localité: | - |
| Prix de commande minimale: | - |
| Commande minimale: | - |
| Packaging Detail: | - |
| Heure de livraison: | - |
| Capacité de Fournir: | - |
| Payment Type: | - |
| Groupe de produits : | - |
