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Shankar Soya

Indore,Madhya Pradesh,India India

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Accueil Société Food & Beverage Confiseries Candy Toys shankar soya

De-oiled soya lecithin powder) Lecithin is a naturally occurring group of Phospholipids found in nearly every living cell The main phospholipids present in soya lecithin are Phosphatidyl Choline (PC), phosphatidyl Ethanolamine (PE), Phosphatidylinositol (PI) and Phosphatidic Acid (PA). Lecithin Powder and Granules are made from liquid lecithin which in turn is produced as a by-product of the edible oil refining process. Soybean lecithin is light cream colored powder/Granules with characteristic odor. Lecithin is used as an Emulsifier, Wetting, Dispersing, Stabilizing, Releasing, Conditioning, Anti-spattering, Emollient, Lipotropic and surface active agent. It is a vital multifunctional and active substance used in manufacturing variety of Food, Cosmetics, Nutraceuticals and Pharmaceuticals formulation

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Shankar Soya Company Services

Informations de base

Type d'entreprise Manufacturing
Site web www.shankarsoyaconcepts.com
Année de création 1994
Number of Employees 16-25
Marchés principaux Africa,Asia,Caribbean,Europe,Worldwide
Produits / services de la société de-oiled soya lecithin powder)

Informations sur la fabrique

Emplacement d'usine Indore
Taille d'usine 1000 sqm to 3000 sqm
Nombre de lignes de production 2
Volume total des achats annuels 50 - 100 Million USD
Nb de personnel de R & D 31 - 40 people
Contrôle de la qualité Third Parties
Certificat all certificate
Fabrication à façon N/A

Autres informations

Capital enregistré 25 - 50 Million USD
Ownership Type Corporation Limited Liability Company
Représentant / Directeur juridique N/A
Pourcentage d'exportation N/A
Volume total des ventes annuelles 10 - 25 Million USD
Nb de personnel QC 41 - 50 people

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Société shankar soya
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