FOB Price
Obtenir le dernier prix|
Minimum Order
Localité:
-
Prix de commande minimale:
-
Commande minimale:
1 Twenty-Foot Container
Packaging Detail:
.
Delivery Time:
.
Supplying Ability:
4000 Metric Ton per Month
Payment Type:
T/T, L/C, D/P, Western Union, Money Gram, PayPal
South Africa
Personne àcontacter Johan
CHARACTERISTIC:
White to yellowish colour, free flowing powder, typical milky taste
and smell without foreign odour.
APPLICATIONS:
Dairy foods, UHT milk, cultured yoghurts, desserts, recombined
sweetened and evaporated milk, dry mixes, bakery, confectionery,
meat products.
BENEFITS:
Good nutritional value, soluble ingredient, emulsifying capacity,
smooth mouthfeel, natural milky taste and odour.
| CHEMICAL PARAMETERS: | |
| Protein (as is %) | ≥ *4 |
| Fat (%) | ≤ 1,*5 |
| Moisture (%) | ≤ 4,0 |
| Ash (%) | ≤ 8,5 |
| pH | ≤ 6,5 |
| Insolubility (ml) | ≤ 1,0 |
| Lactose (%) | ****3 |
| Purity (disc) | A, A/B |
| MICROBIOLOGICAL PARAMETERS: | |
| Total Plate Count /g | ≤ *0 **0 |
| Coliforms /0,1g | absent |
| E- Coli /0,1 g | absent |
| Salmonella /*5 g | absent |
| Antibiotics | absent |
| Yeast /g | ≤ *0 |
| Mould /g | ≤ *0 |
STORAGE:
Product must be stored in a cool, dry place, at temperature below
*5°C and relative humidity below *5%, product has a 2 years shelf
life in the original packaging.
PACKAGING:
Four-layer paper bag with polythene inner bag, *5 kg net.
CERTIFICATES:
MUI and JAKIM approved HALAL certificate is available.
