FOB Price
Obtenir le dernier prix( Negotiable )
|Minimum Order
Localité:
-
Prix de commande minimale:
-
Commande minimale:
27 Metric Ton
Packaging Detail:
Jute Bags
Delivery Time:
10 to 20 days
Supplying Ability:
10000 Metric Ton per Month
Payment Type:
T/T, L/C, Western Union, Money Gram, Other
Germany
Personne àcontacter Mr. Carl
Altenwerder Hauptstrasse 5,, Hamburg, Hamburg
Jasmine rice is a lovely, subtly perfumed rice used across South East Asia. Its strongly associated with Thai food, and used for serving with everything from Thai marinated chicken to Chilli Basil Stir Fry, Satay Skewers and the many Thai curries out there.
Jasmine rice is a long grain rice native to Thailand with a delicate floral and buttery scent. The secret to cooking it perfectly is using the right ratio of water to rice. Typically, the instructions on the package call for **1/2 cups water for every 1 cup of rice. Thats fine if you like your rice al dente, but I prefer mine more tender. So I use a bit more water. Many recipes call for rinsing the grains before cooking. But I think its an unnecessary extra step; even when you rinse jasmine rice, the grains have a slightly sticky texture and cling together.
