Sorghum is the world\'s fifth
cereal, in terms of volume of production and area cultivated, after
maize, rice, wheat and barley.
The straw has many uses, such as
biomass for fuel, but especially for the covers, as mulch in the
garden, but also for making
brooms.Pollinators
enjoy their flowers, avoid spraying at this time of growth.
In the human diet, grain sorghum is an important food crop in many
countries of Africa and Asia. It can consume seeds like rice, or be
ground into flour. In Western countries, he entered eg in the
composition biscuits for
tea. Forage
sorghum is used in animal feed primarily in the West and
Africa.cat
herbs in most blends sold in distribution consist of seeds of
barley and sorghum.
It is also used for the production
of sugar and syrup. sorghum stalks, is extracted molasses, kind of
sweet syrup widely used in the United
States. In China an alcohol is pulled, the
"maotai"
considered the best alcohol which some derivatives are often
scented with rose.
In Cameroon, below are the varieties of
Sorghum CS54,
S-34, S-35, C-54Zouaye,Damougari, CS-95,
MR805
