Description
1. Introduction
Name: Freeze Dried Pineapple
Description: Pineapples are peeled and cut into fit slices without
further additives, deep frozen and freeze dried
Ingredients: **0% freeze dried pineapple
slices
2. Physical Properties
Temperature: < *0 oC
Moisture: 3.5 4 %
Thickness: 6 - *0 mm
Size: *0 x *0 to *0 x *0 mm
Broken: < 3 %
Fines: < 2 %
Foreign bodies: None
3. Shelf Life
*4 months from manufacturing date if stored in original sealed
packaging.
4. Organoleptic Properties
Color: Typical yellow
Taste: Typical, sweet and sour
Smell: Pineapple smell, typical
State: Crunchy
Appearance: Pineapple slices
5. Chemical Properties
Heavy Metal; Cadmium, Mercury, Arsenic, Lead In accordance with FDA
Regulations
Pesticide and Herbicide Residue: Must follow current FDA
Regulations
6. Microbiological Properties
Unit Target *
Total viable count: CFU/g **4
Coliform: CFU/g *0
E. Coli: CFU/g 0
Yeast and mold: CFU/g **2
Clostridium perfringens: CFU/g *0
Bacillus cereus: CFU/g **2
*Based on Standard of Vietnam Ministry of Health
7. Packaging
Bag: Aluminum packagings
Liner: Low density Polyethylene (LDPE) line in corrugated
carton.
Carton: The bag of freeze dried pineaspple should be packed inside
a five layers carton.
Labeling: Each carton must be labelled with label to show the
following:
1. Product Name 2. Supplier Name 3. Contact and address 4. Net
Weight of Carton 5. Shelf Life 6. Date of Manufacture
Pallet: The carton should be placed on a robust if client does not
any request about the pallet.
8. Shipping
Product should be shipped at <*0 oC and <*0% humidity. For
full loads the container should be sealed and the seal No. should
be recorded.
