Wheat Flour By AWE AGRIC TRADE PTY LTD, South Africa
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Wheat Flour

Wheat Flour

FOB Price

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( Negotiable )

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Minimum Order

Localité:

-

Prix de commande minimale:

-

Commande minimale:

40 Foot

Packaging Detail:

As per Buyer request

Delivery Time:

Prompt

Supplying Ability:

-

Payment Type:

T/T, L/C

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AWE AGRIC TRADE PTY LTD

AWE AGRIC TRADE PTY LTD

South Africa

Membre gratuit

Personne à contacter Mr. Emmanuel

6 Park South Avenue, Springs, Gauteng

Contacter maintenant

Description

Kindly look at the specifications of our wheat flour and let us know which grade you are looking for.
 

Qualiti Characteristics

High Grade

First grade

Second Grade

Whole grain wheat flour Zhitnitsa

Color

White or white with a cream hue

White or white with a yellowy hue

White or white with a yellowy or greyish hue

White or white with a yellowy hue

Ash content

max. 0, *5%

max. 0, *5%

max. 1, *5%

max. 1, 9%

Whiteness

min. *4%

min. *6%

min. *2%

max. *1%

Raw gluten

min. *8%

min. *0%

min. *5%

min. *0%

Protein

min. *1%

min. *2, 5%

min. *3%

min. *5%

Moisture content

max. *4%

max. *4%

max. *4%

max. *3%

Price: 

**0.*0 USD

**0.*0 USD            **0.*0 USD                          **0.*0 USD

 

 

Specification (Detailed):
high protein wheat flour
1. Product description: Wheat flour (Top Grade).
2. Additives: do not add.
3. Organoleptic:
* Colour - White or cream;
* Smell - inherent to a wheat flour, without strangers odours not musty not moldy;
* Taste - inherent to a wheat flour, without strangers flavors not sour not the bitter;
* Consistancy - powder.
4. Physical-chemical characteristics:
* Ash, % - 0, 4
* Moisture, % - max. *3, 5;
* Falling number, sek - **0 - **0;
* Wet gluten content, % min. - *6;
* Protein, % - min. *1;
* Whiteness, % - 0, *8 - 0.*0.
5. Nutritive value:
* Energy (kcal/kJ/**0g) - **4;
* Protein (g/**0g) ****1, 5;
* Carbohydrate (g/**0g) - *0, 6;
* Fat (g/**0g) - 1, 0 - 1, *3
6. Heavy metal and mycotoxins: it is not detectable.
7. Storage and transport:
* Type of packaging - *0 kg, bags PP;
* Storage and transport conditions - dry and room temperature storage;
* Keeps for a minimum of - at least *2 months.
8. Raw material: The raw materials used comply with current international food law. The storage of the raw materials as well as their processing are conducted with appropriate care and in accordance with the hygienic regulations and quality control required by the authorities.

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Mr. Emmanuel < AWE AGRIC TRADE PTY LTD >

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