Blanched Debittered Apricot Kernel Almond for Pasta, Chocolates By Hebei Dragon King Food Co., Ltd., China
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Blanched Debittered Apricot Kernel Almond for Pasta, Chocolates

Blanched Debittered Apricot Kernel Almond for Pasta, Chocolates

4000 ~ 4500 / Metric Ton ( Negotiable )

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Minimum Order

Localité:

China

Prix de commande minimale:

Commande minimale:

1 Metric Ton

Packaging Detail:

25kgs/Bag or as request

Delivery Time:

within 20 days

Supplying Ability:

-

Payment Type:

T/T, L/C, D/P

Contacter maintenant

Personne à contacter Alisa

Beijing, Beijing

Contacter maintenant

Description

Bitter Almond kernels 
 
To make refinement Longwang almond, you need to start from the plain almond, after high temperature soaking, peeling, drying, sorting, packing and so on. It is made into peeled white almond, or refinement Longwang almond.
 
Apply
a feeding in cake, candy,food, soup and dishes. Also an important ingredient for making sweet almond oil, sweet almond powder and other nutritional supplements and snacks.
 
Test Index   Appearance Condition
Moisture ≤ 6% Uniform Color
Pure Apricot Kernel Flavor
No Peculiar Smell
Acid Value ≤ 3 KOH mg/g
Peroxide Value ≤ 0.*8 g/**0g
SO2  ≤ 0.4 g/kg
Purity ≥ *9.*0%
Moth-Eaten Rate < 0.5%
Broken Kernels < 3%
Aflatoxins in total combined B1+B2+G1+G2    â‰¤ 4 ppb
B1 ≤ 2ppb
Rate of Mildew < 0.5%
Light Brown Discolored Kernels < 0.5%
Blanched Debittered Apricot Kernel Almond for Pasta, Chocolates

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To:

Alisa < Hebei Dragon King Food Co., Ltd. >

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