Agaricus bisporus/ White Mushroom By The Source of Green, China
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Agaricus bisporus/ White Mushroom

Agaricus bisporus/ White Mushroom

1.6 / Acre

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Minimum Order

Localité:

-

Prix de commande minimale:

Commande minimale:

100 Kilogram

Packaging Detail:

Basket, 4350g, 4500g according to your need

Delivery Time:

Within 25 hours in most cases, certain time delay

Supplying Ability:

30 Ton per Month

Payment Type:

T/T

Contacter maintenant
Membre gratuit

Personne à contacter Xiaomao

Nanyang, Henan

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Description

Agaricus bisporus, also known as Calocybe gambosa and white mushroom, is fleshy with delicious taste, and is the common food ingredients on the dining table. Agaricus bisporus was born in Europe and North America, human beings began to eat it as early as ancient Greek times. Now agaricus bisporus has been widely cultivated in the world, and Chinese production is in the second place. It features refreshing digest, lowering blood pressure, scurvy prevention, swollen cancer prevention, wound healing promotion, relieving of lead, arsenic and mercury poisoning, filling lungs and spleen, regulating qi and resolving phlegm, preventing pernicious anemia, improving nerve function and reducing blood ester.

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Xiaomao < The Source of Green >

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