FOB Price
Obtenir le dernier prix1 ~ 2 / Kilogram ( Negotiable )
|Minimum Order
Localité:
-
Prix de commande minimale:
Commande minimale:
10 Ton
Packaging Detail:
Packed in 25kg net cardboard boxes with an inner polyethylene liner.
Delivery Time:
-
Supplying Ability:
100000 Twenty-Foot Container per Year
Payment Type:
T/T, L/C, D/A, D/P, Western Union, Money Gram, PayPal
Malaysia
Personne àcontacter Mr. Muhammad
UCJ, Subang Jaya, Selangor
he product is a solid emulsion of water in oil, pale yellow, creamy and homogenous with no streakiness or evident free moisture. Manufactured from fresh pasteurised cream derived from whole cow-milk, chilled and aged prior to churning on a continuous butter-maker to give a finished product with not less than *1% fat and non-salted.
Physical & Chemical Specifications:
Butterfat:
*1% minimum
Moisture
Content
*6.5% maximum
Milk Solids
(non-fat):
2.5 % maximum
Salt
None
Free Fatty
Acids:
1.2 mmole / **0 g fat
Lipase
Not detectable in 1 gram
Peroxidase
value
0.3 max meq oxygen / ***0 g fat
Non milk
fat
Not detectable
Microbiological Specifications:
Total viable
count
<***0/gm
Coliforms
Not detectable in 1
g
E.Coli
Absent in 1 gram
Salmonella
Absent in *5 grams
Coagulase +ve Staphylococci Absent in 1 gram
Yeasts
<*0 / gm
Moulds
<*0 / gm
Listeria
Absent in *5 grams
