FOB Price
Obtenir le dernier prix3 ~ 80 / Kilogram ( Negotiable )
|Minimum Order
Localité:
-
Prix de commande minimale:
Commande minimale:
1 Twenty-Foot Container
Packaging Detail:
25 kg bags
Delivery Time:
7 to 15 days
Supplying Ability:
1500 Metric Ton per Month
Payment Type:
-
South Africa
Personne àcontacter Mr. Jason
20 Lawrence Road, Kimberley, Northern Cape
Barley Dry Malt Extract Powder
Test Index of Barley Dry Malt Extract
General Information:
Description: Dried Malt Extract is made from malt and barley. The process includes screening, decrustation, milling, saccharification, filtration, evaporation, vacuum drying and packaging. Light Yellow Dried Malt Extract is widely used in beer and beverage.
Sensory &Chemical Quality:
|
ITEMS |
STANDARD |
|
Appearance |
Light Yellow Powder |
|
Odor and Taste |
Malt falvour and light sweet, no stink, no unusual taste |
|
Moisture |
4.0%Max |
|
Protein |
4.2 %Min |
|
EBC Color |
****0 |
|
PH Value(*0% Solution) |
*5.0 Min |
|
Acidity,ml/*0g |
*3.0 Max |
|
Sulphate ash |
2.7% Max |
|
Arsenic |
1 ppmMax |
|
Lead |
0.5 ppmMax |
|
Bacterium total |
***0 cfu/g Max |
|
E.coli |
*0 cfu/**0g Max |
|
Pathogen |
Not detective |
|
PACKING |
APPLICATION |
SHELF LIFE |
TRANSPORT REGULATION |
STORAGE |
|
*5 kg /bag |
Food Beverage Beer |
Two year stored in room temperature |
Non Dangerous good in the sense of transport regulations |
Keep air tightly in a light-proof,cool and dry condition. |
Functions of Barley Dry Malt Extract
