Black Pepper, 40% Discount By Orion Group, USA
Pas encore membre de TradeKey.com? Inscrivez-vous pour vous connecter avec 9 millions d'importateurs et exportateurs.
Rejoignez-le maintenant c'est gratuit |
User Identifiez-vous Devenir membre GRATUITEMENT !
Live Chat Live Chat
❯
BOOK A CALL
Book Call On Your Favorite Time

By Signing Up. I agree to TradeKey.com Terms of Use, Privacy Policy, IPR and receive emails related to our services

❯
Contact Us
Black Pepper, 40% Discount

Black Pepper, 40% Discount

FOB Price

Obtenir le dernier prix

1500 ~ 3000 / Ton ( Negotiable )

|

Minimum Order

Localité:

-

Prix de commande minimale:

Commande minimale:

5 Ton

Packaging Detail:

25KG bag, Customer's Choice

Delivery Time:

To Any World Port

Supplying Ability:

1000 Ton per Month

Payment Type:

PayPal, D/P, T/T

Contacter maintenant
Orion Group

Orion Group

USA

Membre gratuit

Personne à contacter Mr. Jason

11 WEST MAIN ST, Pacific, Washington

Contacter maintenant

Description

Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. When dried, the fruit is known as a peppercorn. When fresh and fully mature, it is approximately 5 millimetres (0.*0 in) in diameter, dark red, and, like all drupes, contains a single seed. Peppercorns, and the ground pepper derived from them, may be described simply as pepper, or more precisely as black pepper (cooked and dried unripe fruit), green pepper (dried unripe fruit) and white pepper (ripe fruit seeds).

Specification:


 
 
  • Grades: MG1 , **0 g/ litre, **0 g/litre, ( Sterilized/ Steam Washed)
  • Moisture: *1% max
  • Light Pepper: 2% max
  • Other Matter: 0.5% max
  • Tolerance: 0.5% max
  • :Load Ability: *3 MT in *0 FT Cont, /*5MT IN *0Ft Cont
  •  















Dried ground pepper has been used since antiquity for both its flavour and as a traditional medicine. Black pepper is the world\'s most traded spice. It is one of the most common spices added to European cuisine and its descendants. The spiciness of black pepper is due to the chemical piperine, not to be confused with the capsaicin that gives fleshy peppers theirs. It is ubiquitous in the modern world as a seasoning and is often paired with salt.

Send a direct inquiry to this supplier

To:

Mr. Jason < Orion Group >

Je veux savoir:

Get Verified Buyers & Suppliers

Avail Free Consultation

By Signing up. I agree to TradeKey.com Terms of Use, Privacy Policy, IPR and receive emails related to our services

no thanks