Himalayan Salt Cooking Slab By Naru Traders, Pakistan
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Himalayan Salt Cooking Slab

Himalayan Salt Cooking Slab

FOB Price

Obtenir le dernier prix

( Negotiable )

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Minimum Order

Localité:

-

Prix de commande minimale:

-

Commande minimale:

500 Unit

Packaging Detail:

Individual unit in poly bag and 4 units per Master Box

Delivery Time:

35- 45 days

Supplying Ability:

5000 Unit per Month

Payment Type:

T/T, L/C, Western Union, Money Gram, PayPal

Contacter maintenant
Naru Traders

Naru Traders

Pakistan

Membre gratuit

Personne à contacter Mr. Safdar

Wahdat Road, Lahore, Punjab

Contacter maintenant

Description

Size: *2x8x1.5 inches

Other size available is per buyer demand.

These tiles, bricks, blocks and slabs can be used to cook and serve fish, meats, poultry, burgers, cheeses, sushi, fruits, veggies etc.



Heated: use the slabs to cook vegetables, seafood, steaks, chicken and meat or even to fry an egg.

Chilled: decorate with fruits, sushi, vegetables or cheese. 

Frozen: present cold desserts and even sorbets. 



These dense salt blocks conduct heat beautifully with near perfect heat distribution. Serving foods on the blocks will impart an enhanced salt taste and mineral content. These tiles are used in South American, Asian and some Hispanic cultures and restaurants to sear, cook and serve foods. What a way to impress your guests!



Best of all, Himalayan salt is naturally anti-microbial and anti-bacterial, so clean up requires just a quick scrub or rinse. Made of **0% Himalayan Salt. NO DISHWASHER OR SOAKING! Using proper care will ensure you have these amazing slabs for years to come!



These amazing slabs are hand carved** from genuine Himalayan Salt Rocks that have been mined from deep within the Himalayan Mountains. It is the purest and most mineral rich salt rock on EARTH. By its very structure, it can tolerate extremes of temperatures very well - it came from the Himalayas, after all! They maintain these extreme temperatures for quite some time, so if you are cooking with them party style, they stay hot for hours!



Naturally anti-microbial and anti-bacterial, these plates can be used again and again and need little care. A quick scrub and rinse, pat dry and they are good to go! Heat them up in the oven, on the grill or the burner - NEVER in the microwave - and place on a trivet (our Bois D'Arc wood trivets are IDEAL) or other heat sensitive plate and everyone is ready to sear away! The slabs will impart JUST THE RIGHT AMOUNT OF SALT SEASONING. 



**SPECIAL NOTE ABOUT SALT BLOCKS: WHILE THESE BLOCKS ARE HONED INTO TILES, SLABS, BRICKS, PLATES, AND OTHER SHAPES FOR COOKING AND FREEZING, THEY ARE AS INDIVIDUAL AS THE ROCKS THEMSELVES. NO TWO ARE ALIKE AND NONE ARE PERFECT! THEY ARE MEANT AS MORE OF A SEASONING AND COOKING AID THAN AS AN HEIRLOOM PIECE! THEY ARE MEANT TO BE USED AND OVER TIME WILL DEGRADE AND DISCOLOR. PLEASE KNOW THEIR PURPOSE AND UNDERSTAND THIS PRIOR TO ORDERING. WITH PROPER CARE, THEY WILL LAST FOR DOZENS AND DOZENS OF USES.

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Mr. Safdar < Naru Traders >

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