FOB Price
Obtenir le dernier prix2300 / Metric Ton
|Minimum Order
Localité:
-
Prix de commande minimale:
Commande minimale:
1 Metric Ton
Packaging Detail:
25kg/bag or according to client request
Delivery Time:
2 weeks after confirm order.Some of the products c
Supplying Ability:
100 Metric Ton per Month
Payment Type:
D/P, T/T
ITEM | STANDARD |
Appearance | Fine, free flowing dark brown powder |
Colour of solution | Dark brown |
Flavour | Characteristic cocoa flavour |
Moisture (%) | ≤ 5 |
Fat content (%) | *0 - *2 |
Ash (%) | ≤*2 |
Fineness through **0 mesh (%) | ≥ *9 |
pH | 6.2 - 6.8 |
Total plate count (cfu/g) | ≤ ***0 |
Mould count (cfu/g) | ≤ **0 |
Yeast count (cfu/g) | ≤ *0 |
Coliforms | Not detected |
Shigella | Not detected |
Pathogenic bacteria | Not detected |
Pure Cocoa Powder Description
Pure Cocoa Powder is a powder which is obtainer from cocoa
solids, one of the two components of chocolate liquor. Chocolate
liquor is a substance which is obtainer during the manufacturing
process which turns cocoa beans into chocolate products. Pure
Cocoa Powder can be added to baked goods for a chocolate flavor,
whisked with hot milk or water for hot chocolate, and used in a
variety of other ways, depending on the taste of the cook. Most
markets carry Cocoa Powder, often with several options
available.
Pure Cocoa Powder contains several minerals including calcium, copper, magnesium, phosphorus, potassium, sodium and zinc. All of these minerals are found in greater quantities in Cocoa Powder than either cocoa butter or cocoa liquor. Cocoa solids also contain **0 mg of caffeine and ***7 mg of theobromine per **0g, which are mostly absent from the other components of the cocoa bean.