kalamata olives By two brother 4 olives, Egypt
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kalamata olives

kalamata olives

FOB Price

Obtenir le dernier prix

2000 ~ 1500 / Ton ( Negotiable )

|

Minimum Order

Localité:

egypt

Prix de commande minimale:

Commande minimale:

12 Ton

Packaging Detail:

150 kg barrels

Delivery Time:

10 days

Supplying Ability:

100 Ton per Month

Payment Type:

L/C

Contacter maintenant
two brother 4 olives

two brother 4 olives

Egypt

Membre gratuit

Personne à contacter Mr. SAYED

zagazig, sharkia, sharika

Contacter maintenant

Description

Black olives
Black olives are of two types :

  1. Natural black olives
Natural Black Olives are harvested in winter, once naturally ripe from the tree which delivers the most healthy product; once collected, they are put into brine where a slow natural lactic fermentation (from 2 to 4 months) occurs and the bitterness of the fruit is mostly eliminated ; finally they are desalted and prepared in our special way delivering a unique, delicious, nutritive and healthy product.
•Natural black olives are of 3 types:
 (a) Picual black olives
 (b) manzanella black olives
(c) Kalamata black olives
Selected Black Natural Olives of the Kalamata variety ( originary from Greece), probably the most reputed natural black olive in the world being an olive  with a great bearing and excellent organoleptic quality
Ripe Oxidized black olives (California style)
They are not naturally ripe and their colour, intensely black, comes from an industrial oxidation process where typically green olives are subject to strong alkaline treatments and exposed to iron salts; then be sterilized in autoclave , then packed in specific  tins such as A*0 &A*2 tins or others
Ripe black olives may be:
 )a) whole black olives
)b) sliced black olives
)c) pitted black olives

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Mr. SAYED < two brother 4 olives >

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