Cow Milk Butter By Telex Group, Hungary
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Cow Milk Butter

Cow Milk Butter

|

Minimum Order

Localité:

Hungary

Prix de commande minimale:

-

Commande minimale:

-

Packaging Detail:

-

Delivery Time:

2 weeks

Supplying Ability:

-

Payment Type:

-

Contacter maintenant

Telex Group

Hungary

Membre gratuit

Personne à contacter Frankline

sigynia utca, Budapest, Buda

Contacter maintenant

Description

Unsalted Sweet Cream Butter
2.Made from Pure Cow Milk
3.High quality,supply constantly
4.HACCP,HALAL,ISO,GMP,OEM

Pure Cow Milk Butter *2%,Unsalted Cream Butter,Frozen Butter *2% Fat,Yellow Unsalted Butter,Unsalted Block Butter *2%(*5kg),Unsalted Sweet Cream Butter,Frozen Unsalted Butter *2%,Yellow Unsalted Butter,Unsalted cow milk butter *2 fat,Cow butter oil,Natural cow butter *2%,Table bread butter,    Unsalted/ salted butter,Raw shea butter,Liquid butter,Canned butter,Dairy butter,Unsalted lactic butter,Bakery butter *5kg,Unsalted cream butter *2

 

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1.General introduction

  1)Unsalted Cow Milk Butter *2 fat(Model No.:KEM-CMB**2)

  2)Creamy yellow to yellowish white

  3)Natural milk fragrance.

  4)Delicious taste.

 â€“––––––––––––––––––––––––––––––––––––––––––––––––2.Features

    1)Nutritious

     **0% made by pure cow milk.

     2)Good plasticity

     Excellent quality of being easily made into different shapes.

     3)Premium Emulsibility

     4)Suitable for making high quality bakery food,beverage,confectionery,or spreading on bread.

     5)BRC; ISO***1:***0;ISO****1:***4;HALAL;HACCP;QS;OHSAS****1:***7

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3.Specs

 

Sensory specs Color  Light Yellow to Yellowish White
Ordor No peculiar smell,Fragrant
Taste Delicious,Good Flavor
Form  Block
Impurity White  uniform  texture,                              no foreign matters
 

Physical       &

 Chemical  Indices

Fat Content *2%(min)
Moisture   and volatile  (%) *6 %  max 
Acidity (°T)  *0°T(max)
Milk solids(%) *4%(min)
Melting   point  (°C) ****8°C(as per your need)
Specific Density 0.****0.**4 (*5°C)
Refractive Index For Milk Fat 1.****1.**7 (*0°C)
Total  Plant  Count ****0 cfu/g
E. Coliform(mpn/**0g) **0
Mould Tolerance **0 cfu/g
Pathogen Negative
Polenske ****6
Saponification ******5
Radiation Within The Limit of ******0 BQ /KG
Iodine Range ****6
Lead & Copper 0.5mg/kg
 
PS: 1)Purpose  
 

It can be widely used in cooking & 

baking (such as pastry, bread,

confectionery,

cookies,cakes,candy, beverage,icecream,

or spreading on bread)

  2)Packing for your information 
  a.carton with polyethylene bag inside
  b.NW:*5kg;
  c.QTYs of each *0 ft reefer contaier:**0 ctns

Send a direct inquiry to this supplier

To:

Frankline < Telex Group >

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