FOB Price
Obtenir le dernier prix1100 ~ 1350 / Metric Ton
|Minimum Order
Localité:
South Africa
Prix de commande minimale:
Commande minimale:
40 Metric Ton
Packaging Detail:
As required by buyer
Delivery Time:
15 days
Supplying Ability:
2500 Metric Ton per Month
Payment Type:
T/T, Western Union
South Africa
Personne àcontacter Mr. Douglas
No.25,NAUTILUS ROAD,BAYVIEW, STRANDFONTEIN, Cape Town, Western Cape
TECHNICAL DATA
Ingredient Listing : Pasteurized milk, cheese culture, salt, enzymes, annatto (if colored)
| Physical Characteristics | |
| Color : Colored | NCI #6 to #8 |
| White | NCI #1 TO #3 |
| Body, Texture | Firm |
| Flavor | Clean |
| Extraneous Matter | None |
| Chemical Specifications | Minimum | Maximum |
| pH | 4.*0 | 5.*5 |
| Moisture % | *5.0 | *9.0 |
| Fat Dry Basis (FDB) % | *0.0 | *0.0 |
| Salt % | 1.*0 | 2.*0 |
| Low Salt % | 1.*0 | 1.*0 |
