MEHEN European Standard Gelato Maker By Mehen Food Machine Manufacture *****, China
Pas encore membre de TradeKey.com? Inscrivez-vous pour vous connecter avec 9 millions d'importateurs et exportateurs. Rejoignez-le maintenant c'est gratuit |
BOOK A CALL
Book Call On Your Favorite Time
Code
🗘

By Signing Up. I agree to TradeKey.com Terms of Use, Privacy Policy, IPR and receive emails related to our services

Contact Us
MEHEN European Standard Gelato Maker

MEHEN European Standard Gelato Maker

( Negotiable )

|

Minimum Order

Localité:

CHINA

Prix de commande minimale:

-

Commande minimale:

1 Set

Packaging Detail:

Export standard wooden crate

Delivery Time:

20 days

Supplying Ability:

300 Set per Month

Payment Type:

L/C, T/T

Contacter maintenant
Membre gratuit

Personne à contacter Ms. Alina

No.1, Xinling Road, Chunhua, Jiangning district, Nanjing, Jiangsu

Contacter maintenant

Description

 

MEHEN M*0 Hard Ice Cream Machine / Batch Freezer

 

MEHEN has specialized in manufacturing Hard Ice Cream Machine / Batch Freezer
for over *0 years.

 

Our Hard Ice Cream Machine / Batch Freezer can make premium artisan gelato (ice cream) by fully automatic operation with digital Control System.

 

 

MEHEN Hard Ice Cream Machine / Batch Freezer
Models: M5 (counter), M*0, M*5,M*0, M*0

 

 

1) Digital indicator: Shows consistency of ice cream range from ***0

2) Hard Ice Cream Machine / Batch Freezer cylinder capacity: 5L, *0L, *5L, *0L, *0L

3) Condenser of Hard Ice Cream Machine / Batch Freezer: Air or water

4) Power supply: **0/**0 Volt, 1/3 PH, *0/*0 HZ

5) Certificate: CE

 

 

MEHEN Hard Ice Cream Machine / Batch Freezer Is Equipped With High Standard Material & Components:

 

1) Compressor: Tecumseh from France or Bizter from Germany

2) Expansion Valve: Danfoss from Denmark

3) Motor: Wan'nan Motor or Siemens Motor

4) Refrigerant: R**4A

5) AISI **4 Stainless Steel

 

 

MEHEN Hard Ice Cream Machine / Batch Freezer Characteristics:

 

1. Hardness-control-system(HCS), ***0 hardness parameter for any operator to make the same high-quality gelato.

2. Patent dasher with high performance and perfect extraction rate, easy to clean and replace.

3. Unique designed evaporator with gas finely dispersed to "Multipoint" around cylinder.

4. Two speeds, low for Italian gelato and high for high overrun ice cream.

5. Designed with safety devices to protect the operator and the machine from dangers.

6. Practical built-in water hose allowing easier and faster cleaning.

7. Automatic audible alarm signals when a process is done.

MEHEN Hard Ice Cream Machine / Batch Freezer Specifications:

 

Model

M5

M*0

M*5

M*0

M*0

Capacity

5 ltr

*0 ltr

*5 ltr

*0 ltr

*0 ltr

Hour Capacity

*0 ltr

*0 ltr

*0 ltr

*0 ltr

**0 ltr

Batch Time

6 to *2 min

*0 to *8 min

Control System

Electronic, Computer

Beater Design

Replaceable Blades

Condenser

Air -Cooling

Water -Cooling

Power Type

**0v/1/*0hz,*0hz

**0v/3/*0,*0hz or **0v/3/*0,*0hz

Construction

Welded Steel (stainless steel available with extra cost charged)

Frame Type

Counter

Floor

Outer Panel Material

Stainless Steel, AISI **4

Rinse System

No

Standard

Net Weight

**9 lbs/**0 kg

**1 lbs/**0 kg

**8 lbs/**0 kg

**4 lbs/**0kg

**3 lbs /**0 kg

Gross Weight

**5 lbs/**5 kg

**7 lbs/**5 kg

**4 lbs/**0 kg

**1 lbs/**0kg

**5 lbs/**0 kg

Width

*7.7 inch/*5cm

*9.0 inch/*8 cm

*1.9 inch/*5 cm

*2.8 inch/*8cm

*7.*7 inch/*9cm

Depth

*1.5 inch/*0cm

*8.4 inch/*2 cm

*0.1 inch/*2 cm

*4.6 inch/*8cm

*6.2 inch/*2cm

Height

*0.7 inch/*8cm

*1.2 inch/**0 cm

*2.0 inch/**2 cm

*5.9 inch/**2cm

*6.0 inch/**2cm

Power

***0 w

***0 w

***0 w

***0 w

****0 w

Note: 1. The batch time may change according to cooling condition and raw material. 2.The performance of air-cooled models is referred to <*5 °C environment temperature.

 

The new model has a brand-new freezing cylinder and improved dasher results that freezing is more even on the inside surface, it can produce much harder ice cream with better texture. An industrial quality frequency control device makes the machine extremely quiet and adds years to the operating life of the machine. The easy-to-read electronic module shows the progress of the batch and has a fault diagnosing mode. More flexible operation system with Hardness-Control-System (HCS), you can change freely low or high overrun even during running, as well as the output speed as you wish during extruding progress which allows you gently art deco the ice cream. It can produce high overrun Ice Cream, Homemade Italian Gelato, Slush, Sherbet & Sorbet, Yogurt, Smoothie and Frozen Custard etc.

Send a direct inquiry to this supplier

To:

Ms. Alina < Mehen Food Machine Manufacture ***** >

Je veux savoir: