Indian okra By sohum plantation, India
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Indian okra

Indian okra

1 ~ 2 / Kilogram

|

Minimum Order

Localité:

-

Prix de commande minimale:

Commande minimale:

100 Kilogram

Packaging Detail:

04kilos paper corrogated box

Delivery Time:

within 24hrs of harvesting

Supplying Ability:

2000 Box per Day

Payment Type:

Western Union, L/C, T/T

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Membre gratuit

Personne à contacter Mr. kaustubh

E/63 dharma nagar shivashrusti kurla east, Mumbai, Maharashtra

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Description

Okra (ladies fingers)
The finger sized length and smooth and slender shape of the okra earned them the
Name ladies fingers. They are usually chopped up and stir fried to make a bhaji.
When cooked properly they become soft and quite slippery. They are quite bland
To taste and the spices usually over power the flavor of the okra. Alternatively they can be used in curries and go well with either fish or meat. Also known as bhindi because when sliced through the middle, the okra resembles the bhindi (spot) worn by some Indian ladies on their foreheads. Usage: cooked or pickled-often
Used in creole dishes.
Selection: good-quality okra will be firm, dry and you should feel a soft fuzz similar to a peach on the skin which will have no blemishes. The coloring will be medium to dark green (a few varieties are white) . The shape can be either short and stocky or long and slim.
Avoid: avoid product that is soft, wet, has dark spots on the skin or brown, soft stems.
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Mr. kaustubh < sohum plantation >

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