FOB Price
Obtenir le dernier prix2200 /
|Minimum Order
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Prix de commande minimale:
Commande minimale:
20 MT
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Personne àcontacter Ms. Tamara
34, London
Shea Stearin is a vegetable fat that is an ingredient for Cocoa Butter Substitutes, Equivalents CBE for confectionary and pastries. Shea Nut produces, the solid fat (Butter or Stearin) and the liquid oil (olein), ideal for use as raw materials in cooking oil, margarine, cosmetics, soap, detergents and candles, but it has found its primary market niche as an ingredient for CBEs/substitute for cocoa butter in the chocolate and confectionery industry. Applications: Cooking Oils Margarine A substitute for cocoa butter in the chocolate and confectionery industry.