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Personne àcontacter Mr. A
jianyun, shanghai, shanghai
1. Allicin CAS: *******6 Molecular Formula: C6H*0OS2 Molecular weight: **2.*7 Structure: Specification: 0.2%, 1%, 2%, 5% 2. Alliin CAS: *******4 Molecular Formula: C6H*1NO3S Molecular weight: **7.*2 Structure: Specification: 1%, 2%, 3%, 5%, *0% 3. Odorless garlic extract Active ingredient: Allicin, Alliin Color: white or off-white Application: Seasoning, food additive, natural preservative 4. Black garlic and black garlic powder
