Sell White Malanga By None, East Timor
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Sell White Malanga

Sell White Malanga

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Minimum Order

Localité:

Ecuador

Prix de commande minimale:

-

Commande minimale:

1.080 boxes

Packaging Detail:

-

Delivery Time:

-

Supplying Ability:

1 container

Payment Type:

-

Contacter maintenant

None

East Timor

Membre gratuit

Personne à contacter Mr. None

None, None, No

Contacter maintenant

Description

Variety: White or lilac Specifications: fresh, export quality Weight: **0 - **0 g Packaging: *0 lb**0 lb boxes, **0 - ***0 boxes/*0" container Malanga is also known by the names: yautia, cocoyam, eddo, coco, tannia, macal, quiscamote, tiquisque, sato-imo. In Ecuador the white malanga is harvested after *0 months and the purple or lilac variety after *2 months. Malanga is used in salads, soups, desserts, cookies and pies. It contains starches, vitamins and minerals.

Send a direct inquiry to this supplier

To:

Mr. None < None >

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