La description
Applications
Vishakha�s EVOH/Nylon based multi-layer high barrier films can be
used for any product type - liquids, semi solids or solids. Whether
it is,
Edible Oil & Ghee
Dairy & Marine Products
Processed, Snack & Ready-to-Eat Foods
Dry Fruits & Spices
Tea, Coffee & Aromatic Products
Hot & Frozen Foods
Pickles, Pulp & Puree
Rice, Cereals & Pasta
Pharmaceutical, Medical & Hygiene Products
Vacuum Packaged Products
Width: **0 mm to ***0 mm
Thickness: *0 microns to **0 microns can be customized to specific
requirements and hence are best suited for any application.
Vishakha�s multi-layer flexible packaging films are excellent
performers when it comes to protection of contents. The EVOH /
Nylon based high-barrier films provide perfect barriers against
Oxygen and moisture, thereby protecting the contents and ensuring a
longer shelf life. These high-strength multi-layer films also have
an excellent retention power which helps in preserving the taste,
aroma, flavor, color, texture and integrity of the products. Little
wonder that when it comes to locking in the freshness and ensuring
a longer shelf life
�   Extremely high gas and moisture barrier
properties
�   Excellent aroma retention power
�   Low OTR (Oxygen Transmission Rate) for an
increased shelf life
�   Low leaker rate and high filling rate
�   Excellent heat seal-abilityÂ
�   Higher burst strength and puncture
resistance
�   Higher temperature tolerance (**0� to
**0� C)
�   High resistance to oil and solvents
�   Excellent printability
Special Advantages of 7 layer film
Vishakha�s high-barrier films used for Vacuum packs are
environment- friendly, thermoformable, pilfer proof and extremely
cost effective. Not only high barriers against moisture and Oxygen,
but also have excellent seal strength, hot tack and offer superior
printability.
The multi-layer PA/EVOH/PA high barrier structure offers several
properties as listed below:
PAÂ Â Â - for tear resistance, pierce resistance,
rigidity, flex crack resistance
EVOHÂ Â Â - for high barrier resistance
Vacuum packaging of products such as Cheese, Meat, Jam where high
barrier is required for a longer shelf
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barrier film
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