MANIFACTURING OF COW MILK PRODUCTS. BRINED COW MILK CHEESE **0, **0, **0, **0, **0, ***0 GRAMS PACKAGING. CAN *5 KG. INGREDIENTS: **0 COW MILK, SALT, LEAVENING AGENT, YEAST AND CALCIUM HLORIDE. TH...

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    Product information Origin Holland Taste lightly savoury, aromatic Maturation time ****7 weeks Type of milk pasteurized cow s milk Consistency firm Weight 3.5 kg Storage ...

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    Gorgonzola is known as blue cheese and can be sweet or piquant. It is made from full fat milk and the paste is white or pale straw coloured, soft and has green veining. The rind is a natural grey c...

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    Product Type: Cheese Type: Hard Cheese Cheese Type: Cheddar Processing Type: Sterilized Origin: Blended ...

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    Shredded Cheese Argentinian manufactured, We deliver wordwide Shredded from real, natural cheese, with freshness you can see and taste in every bite. Parmesan is used to describe cheeses made lik...

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    The Private Label Group has established itself at ***9 as an integral part of the Egyptian economy with an integrated commercial, industrial and service-orientated organization, positioni...

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    We offer high quality hard cheese Gouda, Edam, Tilsit, others . We produce it only of polish milk, gathered from clean areas. Basic technical specification: Fat *7 1 Moisture max. *3 Fat...

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    Gouda has a characteristic yellow interior dotted with a few tiny holes. It has a mild, nutlike flavor that is very similar to Edam, but its texture is slightly creamier. Gouda can be m...

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    Gouda has a characteristic yellow interior dotted with a few tiny holes. It has a mild, nutlike flavor that is very similar to Edam, but its texture is slightly creamier. Gouda can be m...

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    Cheese - Cheddar Physical Chemical Specifications: Characteristic Minimum Target Maximum Moisture , total ****- ****- *9.0 Fat *9.0 *2.5 *4.0 Fat Dry Basis *0.0 ****- ****- PH as...

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    Cheese Types : *- Triangle Cheese *- White Cheese *- Romano Cheese *- Mozzarella Cheese *- Cheddar Cheese Romano Cheese *2 kilo or *3 Kilo or *4 Kilo We Can Customi...

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    The Private Label Group has established itself at ***9 as an integral part of the Egyptian economy with an integrated commercial, industrial and service-orientated organization, positio...

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    The Private Label Group has established itself at ***9 as an integral part of the Egyptian economy with an integrated commercial, industrial and service-orientated organization, positioni...

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    Cheese Types : Triangle Cheese *- White Cheese *- Romano Cheese *- Mozzarella Cheese *- Cheddar Cheese Triangle Cheese Types : *- Vegetarian oil *- Animal...

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    This made-to-order cheese is hand-formed and packaged in water for an extended shelf life. It boasts a richly sweet, milky flavor and a unique soft and silky texture. The name burrata ...

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    The fresh mozzarellais our best seller, chosen for its fresh and delicate milk taste. Made without preservatives, is Naturally rich in calcium and fosforo. Can be eaten as fresh dish...

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    Our Buffalo mozzarella is a fresh, soft, semi-elastic textured cheese. The italian traditional manufacturing process states that the cheese has to be stretched and formed into various sha...

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    Scamorza cheeseis hanged together in strings to ripen for about two weeks after the production process. The process of ripening the cheese has given Scamorza its name, which in southern Italy means...

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    This made-to-order cheese is hand-formed and packaged in water for an extended shelf life. The natural truffles gives an extraordinary taste. It boasts a richly sweet, milky flavor and a unique sof...

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    Ricotta cheese is a very versatile light cheese. You can easily eat it fresh or you can create fantastic sweets, cakes or salted dishes. Can be cooked or eaten fresh thanks to its soft texture...

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    Italfood mozzarella Julienne, is the ideal ingredient for your receipes. You can use for lasagna or pizzas or any other dish. Whole milk Mozzarella is richer in taste and has excellent melting...

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    This made-to-order cheese is hand-formed. It boasts a richly sweet, milky flavor and a unique soft and silky texture. Taste is rich, soft, and creamy, with an almost buttery texture and flavor. You...

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    Specifications 1 :Cheddar Cheese flavour 2: SO***1:***8, ISO****0:***5, HACCP, HALAL 3: liquid 4: Dosage :0.*5 *0.3 5: food additive 1: Cheddar Cheese flavour 2: SO***1:***8, ISO****0:***5, ...

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    Mozzarella is a semi-soft cheese that is ivory in colour, with a supple, elastic like texture. It has a mild creamy flavor, slightly salty taste. Physical Chemical Specifications...

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    Cheese - Cheddar Physical Chemical Specifications: Characteristic Minimum Target Maximum Moisture , total *9.0 Fat *9.0 *2.5 *4.0 Fat Dry Basis *0.0 PH as is, *1C 4.*0 5.1...

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