Prix FOB
Obtenir le dernier prix( Negotiable )
|24 Tonne Minimum Order
Pays:
Lithuania
N ° de modèle:
-
Prix FOB:
( Negotiable ) Obtenir le dernier prix
Localité:
-
Prix de commande minimale:
-
Commande minimale:
24 Tonne
Packaging Detail:
As per the requirements
Heure de livraison:
As per the requirements
Capacité de Fournir:
-
Payment Type:
T/T, L/C, Other
Groupe de produits :
-
Lithuania
Personne àcontacter Mr. Andrius
Savanoriu 363-207, Kaunas, Kaunas
 Wheat (species of Triticum) is a cereal grain that people can
eat. It is a kind of grass whose fruit is a "head of wheat" with
edible seeds. It was first grown in the Levant, a region of the
Near East. Now it is cultivated worldwide.
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World trade in wheat is greater than for all other crops combined.
Globally, wheat is the leading source of vegetable protein in human
food. It has higher protein content than other major cereals such
as maize (corn) or rice. In terms of total production, it is second
to rice as the main human food crop and ahead of maize (maize is
used more for animal feeds).
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Wheat was a key factor enabling the emergence of city-based
societies at the start of civilization. It was one of the first
crops that could be easily cultivated on a large scale, and its
seeds could be stored for long periods in a dry climate. Wheat
helped the growth of city-states in the Fertile Crescent, including
the Babylonian and Assyrian empires.
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Wheat grain is a staple food used to make flour for leavened, flat
and steamed breads, biscuits, cookies, cakes, breakfast cereal,
pasta, noodles, couscous. It can also be fermented to make beer,[4]
alcohol, vodka or biofuel.
| Pays: | Lithuania |
| N ° de modèle: | - |
| Prix FOB: | ( Negotiable ) Obtenir le dernier prix |
| Localité: | - |
| Prix de commande minimale: | - |
| Commande minimale: | 24 Tonne |
| Packaging Detail: | As per the requirements |
| Heure de livraison: | As per the requirements |
| Capacité de Fournir: | - |
| Payment Type: | T/T, L/C, Other |
| Groupe de produits : | - |
