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Turkey
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Personne àcontacter Edmon
Sezai Selek Sok. Selek Apt. No:15 D.4, Sisli, Istanbul
These byproducts of milling wheat for flour consist of varying amounts of bran, germ and flour. They are highly palatable, low in calcium and tend to be higher in phosphorus than most other grains and processed grain by-products. Wheat bran is highest in fiber and phosphorus and lowest in energy of the five. It can be included in the grain mix up to a level of *5 percent or fed at a rate of up to 3.2 kg per cow per day.
| Pays: | Turkey |
| N ° de modèle: | - |
| Prix FOB: | Obtenir le dernier prix |
| Localité: | - |
| Prix de commande minimale: | - |
| Commande minimale: | - |
| Packaging Detail: | - |
| Heure de livraison: | - |
| Capacité de Fournir: | - |
| Payment Type: | T/T |
| Groupe de produits : | - |
