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Pays:
China
N ° de modèle:
lv. 20121102-2
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Personne àcontacter Fay
Zhengzhou, Henan
Specification of Vital Wheat Gluten
(comply with China national standard GBT *********8)
| Items | Specification | |
| 1st grade | 2nd grade | |
| Moisture, %, max | 8.0 | *0 |
| Protein (on dry basis, N*6.*5)%, min | *5 | *0 |
| Ash (on dry basis), %, max | 1.0 | 2.0 |
| Crude fat (on dry basis), %, max | 1.0 | 2.0 |
| Water absorption, %, min | **0 | **0 |
| Fineness | CB*0 sieve pass: *9.5% min, CB*6 sieve pass: *5% min. | |
Appearance:Â Light yellow powder
Biology characteristics: comply with China national standard.
Storage:Â dry, cool and ventilated place at room temperature
Packing:Â kraft paper bag or plastic woven bag, net weight *5kg, *0lbs, **0kg, ***0kg, or at clients demand.
Use:Being an excellently green gluten fortifier of wheat flour, wheat gluten is widely used in making strong flour products, such as bread, noodles and instant noodles. It can also act as binder and water retainer when producing fish and low viscosity meat products, and nutrient reinforcer of high-grade pet food and high-grade aquatic products. It not only reforms the inner quality of products, but raise the protein content and nutrient.
Wheat gluten can also work as various vegetarian food like vegetarian chicken, vegetarian duck, Kaofu and Sweet and Sour Pork, as well as wheat textured protein and other vegetarian products.
| Pays: | China |
| N ° de modèle: | lv. 20121102-2 |
| Prix FOB: | Obtenir le dernier prix |
| Localité: | - |
| Prix de commande minimale: | - |
| Commande minimale: | - |
| Packaging Detail: | - |
| Heure de livraison: | - |
| Capacité de Fournir: | - |
| Payment Type: | - |
| Groupe de produits : | - |
