La description
Fast cooling speed ,only needs *0minutes,strong wind cooling needs
5 hours,refrigerator needs over *0 hours,cooling evenly,with high
quality.
The moisture vapourization from the surface to the core,cooling
evenly,with outer cool while inner hot;
even the temperature differs befeor putting into the vacuum box
,the temperature will be the same when the material comes out;
cooling undergoes in the vacuum condition,clean and
sanitary,without air pollution;
The fruits keep fresh,color and taste after cooling,with long
storage time;
vacuum is good to evacuate bad air,and can kill some prestige,so to
length the shelf life.
Cooling the high temperature cooked food,fast cooling speed ,can
avoid the microbe reproduce period in *0oC~*0oC temperature,so to
avoid using anticorrosion,length shelf life.
The vacuum fast cooling machine has formed complete system
including various products,with different specification to the
customer choice.
Fruit vacuum fast cooling machine has two types;single chamber
model and consecuitive double chambers.
| Pays: |
China |
| N ° de modèle: |
CD-CM-2000
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| Prix FOB: |
(Negotiable)
Obtenir le dernier prix
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| Localité: |
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| Prix de commande minimale: |
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| Commande minimale: |
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| Packaging Detail: |
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| Heure de livraison: |
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| Capacité de Fournir: |
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| Payment Type: |
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