La description
VACUUM
COOLER:A process of vacuum
cooling is the rapid and fastest of all of the pre-cooling
coolers.  As the pressure in the chamber gets lower,
heat is removed from fresh vegetables. This process will
bring the temperature down to the suitable temperature
within ****0 minutes. Vacuum cooling is the most useful,
effective method available today and allowing for earlier
shipping and a fresher product with a long extended
shelf-life.  Coolers are included a wet kits system for
hydro-chilling moisture sensitive products. Â
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 Features of Vacuum
cooler for vegetables and fruit:
a.  Retaining freshness,
nutrition and taste;
b. Prolonging preservation
time and shelf-life  for vegetables, fruits, flowers,
cooked foods, etc.
c. Â Restraining and killing
bacteria and animalcule without pollution;
d. Less weight loss achieved by
using optional moisture enhancement systems;
e.  Fast cooling speed and
uniform cooling, normally ****0 minutes cooling duration for each
cycle.
f.   Lower unit costs
with correctly matched equipment
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Advantages of ColdMax:
1. Original refrigeration equipment manufacturer with rich
experience;
2. One-station solution for cold chain equipment;
3. Adopt famous high quality components to guarantee the
quality;
4. Many successful cases like Wal-Mart, Mexico;
5. Professional team for solution design, production, installment
and after-sale service.
| Pays: |
China |
| N ° de modèle: |
KMS-3000
|
| Prix FOB: |
( Negotiable ) (Negotiable)
Obtenir le dernier prix
|
| Localité: |
China |
| Prix de commande minimale: |
- |
| Commande minimale: |
1 Set |
| Packaging Detail: |
container |
| Heure de livraison: |
30 days after deposit |
| Capacité de Fournir: |
20 Set per Month |
| Payment Type: |
Western Union, L/C, T/T |
| Groupe de produits : |
Vacuum cooler
|
