La description
VACUUM
COOLER:A process of vacuum
cooling is the rapid and fastest of all of the pre-cooling
coolers.  As the pressure in the chamber gets lower, heat
is removed from fresh vegetables. This process will bring the
temperature down to the suitable temperature within ****0
minutes. Vacuum cooling is the most useful, effective method
available today and allowing for earlier shipping and a fresher
product with a long extended shelf-life.  Coolers are
included a wet kits system for hydro-chilling moisture sensitive
products. Â
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 Features of Vacuum cooler for vegetables and
fruit:
a.  Retaining freshness, nutrition and
taste;
b.Â
Prolonging preservation time and shelf-life  for
vegetables, fruits, flowers, cooked foods, etc.
c.
 Restraining and killing bacteria and animalcule without
pollution;
d.Â
Less weight loss achieved by using optional moisture enhancement
systems;
e.  Fast cooling speed and uniform
cooling, normally ****0 minutes cooling duration for each
cycle.
f.   Lower unit costs with correctly
matched equipment
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Advantages of ColdMax:
1. Original refrigeration equipment
manufacturer with rich experience;
2. One-station solution for cold chain equipment;
3. Adopt famous high quality components to guarantee the
quality;
4. Many successful cases like Wal-Mart, Mexico;
5. Professional team for solution design, production, installment
and after-sale service.
| Pays: |
China |
| N ° de modèle: |
KMS-3000
|
| Prix FOB: |
( Negotiable ) (Negotiable)
Obtenir le dernier prix
|
| Localité: |
China |
| Prix de commande minimale: |
- |
| Commande minimale: |
1 Set |
| Packaging Detail: |
container |
| Heure de livraison: |
30 days after deposit |
| Capacité de Fournir: |
20 Set per Month |
| Payment Type: |
Western Union, L/C, T/T |
| Groupe de produits : |
Vacuum cooler
|
