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Turmeric has been used for centuries in India and Ayurvedic medicine. Turmeric is traditionally called the Indian saffron; it originated in southern India about ***0 years ago.
ÂThe most important and most valuable ingredient of turmeric is Curcumin. Curcumin is the yellow pigment which has been used for centuries in cooking and cosmetics. Turmeric has antimicrobial, antioxidant, anti-inflammatory, and anticancer activities.
ÂThe most valuable ingredient of turmeric is Curcumin
ÂTurmeric has antimicrobial, antioxidant, anti-inflammatory, and anticancer activities.
ÂThe greatest diversity of Curcuma(Turmeric) species by number alone is in India, at around *0 to *5 species.
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