La description
Traits:
Soluble in hot and cold water, heating and cooling water soluble
solidification; molecular structure of water-based and plenty of
Succoth and its strong aqueous emulsion thickening, can make water
and fat attracted to each other; macromolecules solution viscosity
heighten, dense, dissolved after cooling gel, gel as elastic,
retain moisture, dehydration, not shrink; macromolecules amino
acids connections with thermal stability, emulsification, foaming,
whitening, etc.
Function:
Emulsifying, water-soluble and gelatin properties
taste improved; maintain product toughness, chewing degrees;
glittering and translucent; improve product protein content, can
reduce costs; can replace edible gelatin; compared with edible
gelatin, the products can be directly add to food because it was by
spray drying without impurities; as with gelatin, viscosity, cold
or warm water is dissolved into a gel, have frozen, foam stability,
the maximum amount of about six thousand
Application Fields:
Mat products (ham, sausage, burger, crab, sufficient food,
meat)
Dairy, candy;
F&D, baked food, healthy food;
Cold food, ice cream powder, jelly powder
Medicine, soft capsule.
| Pays: |
China |
| N ° de modèle: |
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| Prix FOB: |
(Negotiable)
Obtenir le dernier prix
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| Localité: |
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| Prix de commande minimale: |
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| Commande minimale: |
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| Packaging Detail: |
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| Heure de livraison: |
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| Capacité de Fournir: |
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| Payment Type: |
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