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Egypt
Personne àcontacter attia
Cairo, Cairo Governorate
Safflower is an annual oilseed crop that grows to a height of *0 to
**0 cm. Also known as false saffron, dyers saffron, American
saffron, bastard saffron, Mexican saffron and zaffer, the plant is
cultivated in Iran, Northwest India, North Africa, Far East and
North America. The plant blooms in mid summer and bears brilliant
yellow, orange or red tubular flowers, along with long, spiny
leaves. The seeds of safflower are rich in oleic acid and vitamin E
and produce edible oil that is nutritionally known to be similar to
olive oil. The safflower oil is considered to be a healthy choice
for losing weight, improving heart health and maintaining healthy
skin and hair. The flowers are used for making tea and help in
maintaining good health. Read on further to know the health and
nutrition benefits of eating safflower and also explore its
nutritional value.Â
Pays: | Egypt |
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Prix FOB: | Obtenir le dernier prix |
Localité: | - |
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Commande minimale: | - |
Packaging Detail: | - |
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