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Personne àcontacter Tony
Jinan, Shandong
Pea protein isolate don’t cause allergy as
it doesn’t contain estrogen and allergen. Anti-nutritional
factors in pea protein are in especially low level and it is very
suitable for a variety of high-grade food as plant protein
materials sources.
Our product is
made from premium quality non-GMO peas exported from Canada and the
USA. The working procedures include separating, homogenizing,
sterilizing and spray drying. It’s yellow and fragrant with
strong pea taste and has over *5% protein and *8 amino acids &
vitamins without cholesterol. It has good gelatinization and
water-solubility including dispersibility, stability and
dissolution.
Pea protein isolate products from
Gentang Biotech can be used in vegetable protein beverages (peanut
milk, wheat milk and walnut milk, etc.), health food &
beverages and sausages based on its good water-solubility. It can
also be used to increase protein content and stabilize quality in
the milk powder processing (infant & student formula milk
powder and milk powder for the middle-aged and senior)
field.
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Pays: | China |
N ° de modèle: | - |
Prix FOB: | Obtenir le dernier prix |
Localité: | - |
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Commande minimale: | - |
Packaging Detail: | - |
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Payment Type: | - |
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