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Obtenir le dernier prix|
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Pays:
Nigeria
N ° de modèle:
-
Prix FOB:
Localité:
Nigeria
Prix de commande minimale:
-
Commande minimale:
-
Packaging Detail:
As per requirement
Heure de livraison:
21 - 25 Working days
Capacité de Fournir:
-
Payment Type:
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Groupe de produits :
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Nigeria
Personne àcontacter Mr. Don
Wuse,, Abuja,, FCT
Organic Green Banana
Flour
We can give you more than one reason to go
bananas for banana flour! Made from **0% unripe green bananas,
this all-natural flour is loaded with nutrients. Its especially
high in potassium and resistant starch, a prebiotic fiber that
supports digestive health and lowers blood sugar. Just like wheat
flour, banana flour can be used in everyday baking to create
delicious baked goods. Using banana flour in baking recipes makes
it easy to turn a conventional recipe into a paleo one. Go bananas
or go home! Banana flour is naturally gluten-free and
non-GMO.
How to Use Banana
Flour
Baking: The general rule of thumb is to use *0%
LESS banana flour than suggested flour (i.e. 2/3 cup
banana flour in place of every 1 cup of regular flour). Banana
flour has a high starch content so you can use less flour than youd
normally use in everyday recipes. Since banana flour acts similarly
to wheat flour in baked goods, it can be used on its own or in
combination with other flours.
Other uses: For banana flour recipes, try
substituting banana flour for regular flour when making brownies,
cookies or waffles (see above for suggested ratios). Add a scoop of
banana flour to your morning smoothie or bowl of oatmeal for a
boost of nutrition. Alternatively, you can use it as a thickener
for soups and sauces. Banana flour also lends health benefits to
homemade baby foods.
Tastes and Textures
Banana flour has a very mild banana
taste that is nearly indistinguishable in baked goods. It
produces baked goods with light and fluffy textures, which is ideal
for muffins, breads, pancakes, cookies and more.
Health Benefits of Banana
Flour
1) Potassium:
Each 1/4 cup serving of banana flour provides
**0mg of potassium. Snacking on baked goods made from banana flour
is a great way to boost your daily potassium
intake.
2) Resistant Starch:
Banana flour is one of the richest food sources
of resistant starch: a prebiotic fiber that promotes the growth of
beneficial bacteria in the gut. It can also help control blood
sugar levels and keep you feeling full longer, which supports
weight loss.
3) No Additives:
Made **0% from bananas, this all-natural flour
contains no additives, preservatives, sweeteners, chemicals, or any
other unnatural ingredients that are hard to
pronounce!
Ingredients
Organic Green Banana Flour. Packaged in the
same facility as peanuts, tree nuts, soy, and milk
products.
Nutrition Facts
Serving size *5g (~0.5 oz.)
| Amount per serving | |
|---|---|
| Calories | *0 |
| Calories from Fat | Â |
| %DV | ||
|---|---|---|
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | *0mg | 0% |
| Total Carbohydrate | *3g | 4% |
| Dietary Fiber | 1g | 0% |
| Sugars | 0g | Â |
| Protein | 0g | Â |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 8% |
| Iron | *0% |
| Pays: | Nigeria |
| N ° de modèle: | - |
| Prix FOB: | Obtenir le dernier prix |
| Localité: | Nigeria |
| Prix de commande minimale: | - |
| Commande minimale: | - |
| Packaging Detail: | As per requirement |
| Heure de livraison: | 21 - 25 Working days |
| Capacité de Fournir: | - |
| Payment Type: | - |
| Groupe de produits : | - |
