Low sugar nutrition instant dry yeast 500g with BV certification By Heilongjiang Jiuding Yeast Co., Ltd.,
Pas encore membre de TradeKey.com? Inscrivez-vous pour vous connecter avec 9 millions d'importateurs et exportateurs. Rejoignez-le maintenant c'est gratuit |
BOOK A CALL
Book Call On Your Favorite Time

By Signing Up. I agree to TradeKey.com Terms of Use, Privacy Policy, IPR and receive emails related to our services

Contact Us
product
Prev
Low sugar nutrition instant dry yeast 500g with BV certification
Next

Low sugar nutrition instant dry yeast 500g with BV certification

1900 ~ 2300 / Ton

|

1 Twenty-Foot Container Minimum Order

Pays:

China

N ° de modèle:

500gx20bags/ctn

Prix FOB:

1900 ~ 2300 / Ton Obtenir le dernier prix

Localité:

Heilongjiang

Prix de commande minimale:

1900 per Ton

Commande minimale:

1 Twenty-Foot Container

Packaging Detail:

20bags/ctn

Heure de livraison:

within 40 daysafter received deposit

Capacité de Fournir:

10000 Ton per Year

Payment Type:

T/T, L/C, D/P, Western Union

Groupe de produits :

-

Contacter maintenant
Membre gratuit

Personne à contacter Jessie

Haerbin, Heilongjiang

Contacter maintenant

Spécification du produit

  • Max. Moisture (%): 5.5
  • Fineness (%): 92
  • Additives: Emulsifier
  • Color: light yellow
  • Form: Powder
  • Certification: HACCP
  • Packaging: Vacuum Pack
  • Weight (kg): 0.5kg
  • Brand Name: Jiangpai
  • Delivery date:30-40days
  • Payment terms:T/T, L/C, D/P, WESTERN UNION

La description

Instant Dry Yeast
Chemical and Physical Standard

Colour**********************************************-Yellowish brown to light yellow
Dry matter*****************************************-min. *4.5%
Moisture*******************************************-max. 5.5%
Fermentation***************************************-min.**0mL/hr(CO2)
Retention Rate*************************************-min.*0%

 

Microbiological Standard

Coliforms*******************************************-max. *0MPN/**0g
Salmonella******************************************-absent in *5g
Shigella*********************************************-absent in *5g
Staphylococcus aureus******************************-absent in *5g

 

Using
Mix with flour or add to dough during first stage of mixing.Avoid to mix with oil and cool water.

 

Packing

*0g/**0g/**5g/**0g/**0g/**0g/5kg/*0kg/*0kg, per Vacuum bag.
Products are packaged in vacuum bags.Each carton has a code that refers to a production date.
Packaging material is composed of 4 layers. The first layer in contact with the yeast is Polyethylene.Second layer is aluminium, Third layer is printing inks covered by polyester as a fourth layer.
 

Storing

Product should be kept in cool,dry,ventilated place, the shelf life is two years. Once opened , the shelf life is limited and storage in the refrigerator is necessary. The expiration date is mentioned on the package.

Pays: China
N ° de modèle: 500gx20bags/ctn
Prix FOB: 1900 ~ 2300 / Ton Obtenir le dernier prix
Localité: Heilongjiang
Prix de commande minimale: 1900 per Ton
Commande minimale: 1 Twenty-Foot Container
Packaging Detail: 20bags/ctn
Heure de livraison: within 40 daysafter received deposit
Capacité de Fournir: 10000 Ton per Year
Payment Type: T/T, L/C, D/P, Western Union
Groupe de produits : -

Send a direct inquiry to this supplier

To:

Jessie < Heilongjiang Jiuding Yeast Co., Ltd. >

Je veux savoir: